Pastured Quarter Hog
North Fork Farms raises pastured Kunekune pigs on fresh pastures, alfalfa hay and certified ORGANIC grains. This heritage breed produces deep red meat that is beautifully marbled - unlike anything you can buy in the store. And because this is a breed that can be pastured, it is full of healthy Omega fatty acids. Our processed quarter-hog offers an easy bulk ordering option as your processing fees are included! Rather than negotiating a cut-form at the butcher and paying for an unknown hanging weight, you pay one set price for the cuts below. Processed at a small shop and free delivery within 100miles from the farm.
The Front Quarter Hog includes (total ~18-20lbs retail cuts):
1 pack Petite Boneless Center Chops (~1-3lbs)
1 Shoulder Roast (~2-3lbs)
2-4 packs traditional Belly Bacon (2-4lbs)
2-4 packs Cottage Bacon (2-5lbs)
1 pack Canadian Bacon (~.75lb)
2-3 packs Breakfast Sausage Links (2-3lbs)
2-3 packs Bulk Seasoned Sausage (2-3lbs)
1-2lbs Bratwursts (1-2lbs)
The Hind Quarter Hog includes (total ~18-20lbs retail cuts):
1 pack Petite Boneless Center Chops (~1-3lbs)
1 Whole Ham, smoked (6-8lbs)
2-4 packs traditional Belly Bacon (2-4lbs)
1 pack Canadian Bacon (~.75lb)
2-3 packs Breakfast Sausage Links (2-3lbs)
2-3 packs Bulk Seasoned Sausage (2-3lbs)
1-2lbs Bratwursts (1-2lbs)
*By request, we can usually substitute unseasoned ground pork for any of the ground items above (sausage or brats). Unfortunately, this is the only substitute we can accommodate.
To see our costs, and why meat that’s good for people and good for the planet costs more, check out our Truth in Pricing information.